Beyond the agroecological and sustainable agricultural intensification debate: is blended sustainability the way forward ?
Rapid analyses of dry matter content and carotenoids in fresh cassava roots using a portable visible and near infrared spectrometer (Vis/NIRS)
Is production intensification likely to make farm households food-adequate? A simple food availability analysis across smallholder farming systems from East and West Africa
Heightened fire probability in Indonesia in non-drought conditions: the effect of increasing temperatures
Genetic mitigation strategies to tackle agricultural GHG emissions: The case for biological nitrification inhibition technology