Vulnerability to climate change of cocoa in West Africa: patterns, opportunities and limits to adaptation
Evolutionary dynamics and biogeography of Musaceae reveal a correlation between the diversification of the banana family and the geological and climatic history of Southeast Asia
Is resilience a useful concept in the context of food security and nutrition programmes? Some conceptual and practical considerations
Sugar, fat, or protein: are all food insecure households eating the same? The case of small rice producers in Peru
Climate-smart solutions for Mali: Findings from implementing the Climate-Smart Agriculture Prioritization Framework