How to develop and manage your own community seed bank: Farmers’ handbook (Booklet 2 of 3) [Ma’di version].
Kinetics of thermal degradation of carotenoids related to potential of mixture of wheat, cassava and sweet potato flours in baking products
Status and opportunities for improvement in greenhouse gas emission inventories for the cattle production in Latin America and the Caribbean region: A perspective
CGIAR Report to the Nineteenth Regular Session of the Commission on Genetic Resources for Food and Agriculture
How to develop and manage your own community seed bank. Farmers’ handbook (Booklet 1 of 3). [Ma’di version]
Changing dynamics in the spread and management of banana Xanthomonas wilt disease in Uganda over two decades
Improving Urochloa sp. and Megathyrsus maximus for sustainable livestock systems to increase food and nutrition security , climate resilience and better livelihoods