Baseline for assessing the impact of fairtrade certification on cocoa farmers and cooperatives in Côte d’Ivoire
L’acces aux ressources phytogenetiques pour l’alimentation et l’agriculture au Burkina Faso et en Cote d’Ivoire. Changement climatique et resilience des systemes agroalimentaires
Replication Data for: Predicting the future climatic suitability for cocoa farming of the leading producer countries, Ghana and Ivory Coast.
Implementing the International Treaty on Plant Genetic Resources for Food and Agriculture: experiences and achievements of eight countries from around the world
Predicting the future climatic suitability for cocoa farming of the world's leading producer countries, Ghana and Côte d 'Ivoire
Effect of land-use types on soil enzymatic activities and chemical properties in semi-deciduous forest areas of Central -West Côte d’Ivoire
Comparative study of earthworm communities, microbial biomass, and plant nutrient availability under 1-year Cajanus cajan (L.) Millsp and Lablab purpureus (L.) Sweet cultivations versus natural regrowths in a guinea savanna zone
Effect of land-use on the earthworm assemblages in semi-deciduous forests of Central-West Ivory Coast