Participatory mapping and sustainability evaluation using the main agroecology structure: A study of cocoa and livestock agroecosystems in Caquetá Colombia
Food security and forest access in the Colombian and Peruvian Amazon: How do forest quality and belonging to an ethnic group play a role?
Resumen ejecutivo: Informe de gestión de la secretaria técnica 2020-2023 del acuerdo cero deforestación cadena láctea para la no deforestación y transformación de páramos
Participatory characterization of cocoa and livestock agri-food systems in Caquetá: A community perspective
Accumulation of cadmium in soils, litter and leaves in cacao farms in the North Sierra Nevada de Santa Marta, Colombia
Evaluating greenhouse gas mitigation through alternate wetting and drying irrigation in Colombian rice production