Guide on the processes and partnerships for co-designing socio-technical innovation bundles for women empowerment and resilience in Ethiopia
¿Reformando la tierra, reformando el futuro? Un análisis crítico de las reformas agrarias, la ganadería y el cambio climático en el Sur Global
Cultivating perennial grassland mixtures: A novel approach to forage and food production, land restoration and climate resilience in Ethiopia
Reforming the land, reforming the future? A critical analysis of agrarian reforms, cattle farming, and climate change in the Global South
Harnessing the power of partnerships to introduce and accelerate adoption of new, nutritious and climate-smart varieties . The case of TARI Bean 6 in Tanzania
Upscaling bean-based recipes: Training 1000+ trainers in Malawi. Government and NGOs collaborate to incorporate beans to enhance quality of nutrition programs
Theory of change for the dairy value chain in Uganda, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion
Infographic on revolutionizing farming: Socio-technical innovation bundling and its impact on farmer empowerment, resilience, and food security in Kenya
Social and behaviour change intervention for scaling equitable access to rice and common beans quality seeds to women and young smallholder farmers in Butaleja District Eastern Uganda
Understanding knowledge, attitudes, and practices among smallholder women and youth farmers in relation to seed information and entrepreneurship in Butaleja Eastern Uganda
Stakeholder workshop brief: Social and behaviour change intervention for scaling equitable access to rice and common beans quality seed in Butaleja District Eastern Uganda