Predicting the future climatic suitability for cocoa farming of the world's leading producer countries, Ghana and Côte d 'Ivoire
Performance of exclosure in restoring soil fertility: a case of Gubalafto district in North Wello Zone, northern highlands of Ethiopia
An analysis of the determinants of household level production and marketing of beans in Eastern Congo
Expanding market access and value addition in selected agricultural value chains: the role of IAR4D in the Lake Kivu Pilot Learning Site
Cultural practices for banana bunchy top disease management: a sustainable option for Burundian smallholders?
Retention of provitamin A carotenoids during postharvest ripening and processing of three popular Musa cultivars in south-western Uganda
Some intervention strategies for promoting underutilised species: case of local vegetables in Kitui District, Kenya
Impact of climate change on coffee in Uganda. Lessons from a case study on Arabica coffee in the Rwenzori Mountains
Understanding banana bunchy top disease epidemiology in Burundi for an enhanced and integrated management approach