Improving adaptation to drought stress in white pea bean (Phaseolus vulgaris L.): Genotypic effects on grain yield, yield components and pod harvest index
Effect of regular consumption of provitamin a biofortified staple crops on vitamin a status in populations in low-income countries
Operationalizing an innovation platform approach for community-based participatory research on conservation agriculture in Burkina Faso
Value chain development in Nicaragua: prevailing approaches and tools used for design and implementation
Quantifying the contribution of land use to N2O, NO and CO2 fluxes in a montane forest ecosystem of Kenya
Climate change determined drought stress profiles in rainfed common bean production systems in Brazil