Structure of genetic diversity among common bean landraces of middle American origin based on correspondence analysis of RAPD
Socio-ecological niches for minimum tillage and crop-residue retention in continuous maize cropping systems in smallholder farms of central Kenya
Relative palatability and seasonal agronomic performance of selected pasture legumes for species mixtures in dry -subhumid West Africa
Relating dietary diversity and food variety scores to vegetable production and socio-economic status of women in rural Tanzania
Random amplified polymorphic DNA (RAPD) analysis of Phytophthora infestans isolates collected in Canada during 1994 to 1996
Photosynthate remobilization capacity from drought-adapted common bean (Phaseolus vulgaris L.) lines can improve yield potential of interspecific populations within the secondary gene pool
Occurrence and genetic diversity of phosphate-solubilizing bacteria in soils of differing chemical characteristics in Kenya
Minimum tillage and vegetative barrier effects on crop yields in relation to soil water content in the Central Kenya highlands
Measuring the genetic diversity of Xanthomonas axonopodis pv. manihotis within different fields in Colombia