Effect of the addition of Enterolobium cyclocarpum pods and Gliricidia sepium forage to Brachiaria brizantha on dry matter degradation, volatile fatty acid concentration, and in vitro methane production
Using near infrared reflectance spectroscopy for estimating nutritional quality of Brachiaria humidicola in breeding selections
Impact and opportunities of agroecological intensification strategies on farm performance: A case study of banana-based systems in Central and South-Western Uganda
Genome sequence of SARS-CoV-2 isolate Cali-01, from Colombia, obtained using Oxford Nanopore MinION Sequencing
Addressing potential conflict using participatory mapping: Collection of forest foods from timber trees around industrial concessions in Cameroon
Biological Nitrification Inhibition (BNI): Phenotyping of a core germplasm collection of the tropical forage grass Megathyrsus maximus under greenhouse conditions
Payments for agrobiodiversity conservation services: An overview of Latin American experiences, lessons learned and upscaling challenges
Assessment of metabolic variability and diversity present in leaf, peel and pulp tissue of diploid and triploid Musa spp .
Deep RNA-seq analysis reveals key responding aspects of wild banana relative resistance to Fusarium oxysporum f. sp. cubense tropical race 4
Current and projected eco-geographic adaptation and phenotypic diversity of Ethiopian teff (Eragrostis teff) across its cultivation range
Xanthomonas Wilt of banana drives changes in land-use and ecosystem services across Infected landscapes