Unlocking sustainable livestock production potential in the Colombian Amazon through paddock division and gender inclusivity
New criteria for sustainable land use planning of metropolitan green infrastructures in the tropical Andes
Coordinated implementation of climate-smart practices in coffee farming increases benefits at farm, landscape and global scale
Increased farmer willingness to pay for quality cassava (Manihot esculenta Crantz) planting materials: evidence from experimental auctions in Cambodia and Lao PDR
Addressing future food demand in The Gambia: can increased crop productivity and climate change adaptation close the supply–demand gap?
The impact of agricultural credit on the cattle inventory and deforestation in Colombia: A spatial analysis
Developments, bottlenecks, and opportunities in seed markets for improved forages in East Africa: The case of Kenya
Preparing Colombian coffee production for climate change: Integrated spatial modelling to identify potential robusta coffee (Coffea canephora P.) growing areas
Constructing A Climate-Smart readiness index for smallholder farmers: The case of prioritized bundles of climate information services and climate smart agriculture in Ghana