Socio-ecological niches for minimum tillage and crop-residue retention in continuous maize cropping systems in smallholder farms of central Kenya
Residue quality and N fertilizer do not influence aggregate stabilization of C and N in two tropical soils with contrasting texture
Relating dietary diversity and food variety scores to vegetable production and socio-economic status of women in rural Tanzania
Performance of parental genotypes and inheritance of Angular Leaf Spot Phaeosariopsis griseola) resistance in the common bean (Phaseolus vulgaris)
Participatory evaluation of integrated pest and soil fertility management options using ordered categorical data analysis
Occurrence and genetic diversity of phosphate-solubilizing bacteria in soils of differing chemical characteristics in Kenya
Minimum tillage and vegetative barrier effects on crop yields in relation to soil water content in the Central Kenya highlands
Learning achievements of farmers during the transition to market-oriented organic agriculture in rural Uganda
Integration of mid-infrared spectroscopy and geostatistics in the assessment of soil spatial variability at landscape level
Effect of farmer management strategies on spatial variability of soil fertility and crop nutrient uptake in contrasting agro-ecological zones in Zimbabwe
Comparative study of earthworm communities, microbial biomass, and plant nutrient availability under 1-year Cajanus cajan (L.) Millsp and Lablab purpureus (L.) Sweet cultivations versus natural regrowths in a guinea savanna zone
Commercial rhizobial inoculants significantly enhance growth and nitrogen fixation of a promiscuous soybean variety in Kenyan soils