Projecting the effects of climate change on the distribution of maize races and their wild relatives in Mexico
Farmers' community entreprise for marketing organic bananas from Alto Beni, Bolivia: Impacts and threats
Farmers' awareness and application of banana Xanthomonas wilt control options: The case of Uganda and Kenya
Diversity, cultural practices and domestication of Sesamum radiatum Thonn. ex Hornem and Justicia tenella (Nees) T., two neglected and underutilized traditional leafy vegetables consumed in Benin
Assessment of genetic diversity among accessions of two traditional leafy vegetables (Acmella uliginosa (L.) and Justicia tenella (Nees) consumed in Benin using amplified fragment length polymorphism (ALFP) markers
Cost-effectiveness targeting under multiple conservation goals and equity considerations in the Andes
Understanding banana bunchy top disease epidemiology in Burundi for an enhanced and integrated management approach
Diversity of cacao trees in Waslala, Nicaragua: associations between genotype spectra, product quality and yield potential
An assessment of the genetic diversity of Cedrela balansae C. DC. (Meliaceae) in Northwestern Argentina by means of combined use of SSR and AFLP molecular markers
Ecological characteristics and cultivar influence optimal plant density of East African highland bananas (Musa spp. AAA -EA) in low input cropping systems
Complex origin of Trinitario-type Theobroma cacao (Malvaceae) from Trinidad and Tobago revealed using plastid genomics