Rooting Forest Landscape Restoration in Consumer Markets—A Review of Existing Marketing-Based Funding Initiatives
Proximate composition, fatty acid profile, vitamin and mineral content of selected banana varieties grown in Sri Lanka
Diversity in nutrient content and consumer preferences of sensory attributes of peanut (Arachis hypogaea L.) varieties in Ugandan agroecosystems
A multi-objective model exploration of banana-canopy management and nutrient input scenarios for optimal banana-legume intercrop performance
Gender and social seed networks for climate change adaptation: Evidence from bean, finger millet, and sorghum seed systems in East Africa
The integration of shade-sensitive annual crops in Musa spp. plantations in South Kivu, Democratic Republic of Congo
Policies, multi-stakeholder approaches and home-grown school feeding programs for improving quality, equity and sustainability of school meals in Northern Tanzania
Consumer Preference Testing of Boiled Sweetpotato Using Crowdsourced Citizen Science in Ghana and Uganda
The East African Highland cooking bananas ‘Matooke’ preferences of farmers and traders: Implications for variety development
Breaking through the 40% adoption ceiling: Mind the seed system gaps -a perspective on seed systems research for development in One CGIAR
Effect of seasonal drought on the agronomic performance of four banana genotypes (Musa spp.) in the East African highlands