Phytosanitary Interventions for Safe Global Germplasm Exchange and the Prevention of Transboundary Pest Spread: The Role of CGIAR Germplasm Health Units
Root length is proxy for high-throughput screening of waterlogging tolerance in Urochloa spp. grasses
Intensive short-duration rotational grazing is associated with improved soil quality within one year after establishment in Colombia
Breaking through the 40% adoption ceiling: Mind the seed system gaps -a perspective on seed systems research for development in One CGIAR
Immediate impacts of COVID-19 measures on bean production, distribution, and food security in eastern Africa
Enteric methane mitigation and fermentation kinetics of forage species from Southern Mexico: in vitro screening
Effects of different fibre sources in pig diets on growth performance, gas emissions and slurry characteristics
Rhizosphere pH and cation‐anion balance determine the exudation of nitrification inhibitor 3‐epi‐brachialactone suggesting release via secondary transport
A review of cassava semolina (gari and eba) end‐user preferences and implications for varietal trait evaluation
Identification of critical versus robust processing unit operations determining the physical and biochemical properties of cassava‐based semolina (gari)
Diversity analysis of 80,000 wheat accessions reveals consequences and opportunities of selection footprints