The Periodic Table of Food Initiative (PTFI): An initial list of the world’s food diversity for compositional investigation
Data - Integrated genetic and metabolic characterization of Latin American cassava (Manihot esculenta) germplasm
Kinetics of thermal degradation of carotenoids related to potential of mixture ofwheat, cassava and sweet potato flours in baking products
Dataset of chemical and near-infrared spectroscopy measurements of dry Urochloa humidicola shoot tissue
Mean Data for phenotype based clustering, and diversity of common bean genotypes in seed iron concentration and cooking time
Reference genomes of two promising Phaseolus vulgaris common bean varieties for breeding purposes VAP5 and NABE12C
The reference genomes of four cassava breeding elite progenitors: SM2775-4, CG1141-1, CM9912-167, and SM1127-8
Hyperspectral calibration database on fresh cassava to predict optimal cooking time (OCT) and water absorption at 30'
de Verdal et al. Optimization of multi-generation multi-location genomic prediction models for recurrent genomic selection in an upland rice population