Knowledge Gaps between Farmers and Scientists: A Case Study on Perceptions and Knowledge on Arabica Coffee Pests and Diseases of Mount Elgon, Uganda
Landscape-scale variability of soil health indicators: Effects of cultivation on soil organic carbon in the Usambara Mountains of Tanzania
What has our landscape to offer for community’s food and nutrition security; a case of Vihiga County, Kenya
The performance of East African highland bananas released in farmers' fields and the need for their further improvement
On-farm banana (Musa) cultivar diversity status across different altitudes in North and South Kivu provinces of eastern Democratic Republic of Congo
Nutritional data for effective mainstreaming biodiversity into policy and programmes: opportunities for the BFN project in Kenya