Mercadeo social para nutrientes : Introducción del maíz y frijol biofortificados en instituciones que apoyan programas de seguridad alimentaria y nutricional en el departamento del Cauca, Colombia
The power of partnerships : Accelerating bean seed production and delivery with and among african farmers
Preliminary results of in vitro antagonist bacteria on development of fungi isolated from Brachiaria brizantha seeds
Increased aerenchyma formation and exodermal suberin deposition in nodal roots of Brachiaria humidicola contribute to high level of waterlogging tolerance
Leaf antioxidant activity and changes in leaf pigments in two contrasting Brachiaria grasses in response to waterlogging
Determining feed resources and feeding circumstances: Usefulness and lessons learned applying the Feed Assessment Tool ‘FEAST’ in Tanzania
Improving the efficiency of rain water use in smallholder farms in sub-humid tropics: Agricultural and environmental benefits of Quesungual agroforestry system
Adaptation to climate change: Is the Quesungual system an option for smallholders in dry hillside agroecosystems?