СОХРАНЕНИЕ РАЗНООБРАЗИЯ МЕСТНЫХ ФРУКТОВЫХ И ДИКИХ ЯГОДНЫХ КУЛЬТУР В ИССЫК-КУЛЬСКОЙ ОБЛАСТИ КЫРГЫЗСТАНА
Genetic diversity and differentiation among the species of African mahogany (Khaya spp.) based on a large SNP array
Improved Pastures Support Early Indicators of Soil Restoration in Low-input Agroecosystems of Nicaragua
Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya
Earthworms contribute to ecosystem process in no-till systems with high crop rotation intensity in Argentina
Metabolite profiling characterises chemotypes of Musa diploids and triploids at juvenile and preflowering growth stages
The Socio-Ecological Dynamics of Food Insecurity among Subsistence-Oriented Indigenous Communities in Amazonia: a Qualitative Examination of Coping Strategies among Riverine Communities along the Caquetá River, Colombia