Forage legumes for improved fallows in agropastoral systems of subhumid West Africa. III. Nutrient import and export by forage legumes and their rotational effects on subsequent maize
Forage legumes for improved fallows in agropastoral systems of subhumid West Africa. II. Green manure production and decomposition after incorporation into the soil
Extent and structure of genetic diversity in a collection of the tropical multipurpose shrub legume Cratylia argentea (Desv.) O. kuntze as revealed by RAPD markers
Effect of planting technique and amendment type on pearl millet yield, nutrient uptake, and water use on degraded land in Niger
Detection and identification of a group 16SrIII-related phytoplasma associated with coffee crispiness disease in Colombia
Conflicts management, social capital and adoption of agroforestry technologies : Empirical findings from the highlands of southwestern Uganda
AFLP fingerprinting : An efficient technique for detecting genetic variation of Xanthomonas axonopodis pv. manihotis
AFLP assessment of genetic variability in cassava accessions (Manihot esculenta) resistant and susceptible to the cassava bacterial blight (CBB)
AFLPs and morphological diversity of Phaseolus lunatus L. in Cuban home gardens : Approaches to recovering the lost ex situ collection