Analysis of communication and dissemination channels influencing the adoption of integrated soil fertility management in western Kenya
Soil aggregation and total diversity of bacteria and fungi in various Tillage systems of sub-humid and semi-arid Kenya
Consumption of Iron-Biofortified Beans Positively Affects Cognitive Performance in 18- to 27-Year-Old Rwandan Female College Students in an 18-Week Randomized Controlled Efficacy Trial
Effect of cutting time on agronomic and nutritional characteristics of nine commercial cultivars of Brachiaria grass compared with Napier grass during establishment under semi-arid conditions in Rwanda
Rwanda's gendered agricultural transformation: A mixed-method study on the rural labour market, wage gap and care penalty
Spatially explicit multi-threat assessment of food tree species in Burkina Faso: A fine-scale approach
Biochemical proxies indicate differences in soil C cycling induced by long-term tillage and residue management in a tropical agroecosystem
Joining smallholder farmers’ traditional knowledge with metric traits to select better varieties of Ethiopian wheat
Diversity amongst farm households and achievements from multi-stakeholder innovation platform approach: lessons from Balaka Malawi
Complementary feeding practices of children aged 6-23 months in rural area, Southern-Benin: challenges and opportunities