Banana biomass estimation and yield forecasting from non-destructive measurements for two contrasting cultivars and water regimes
Selecting for useful properties of plants and fungi – Novel approaches, opportunities, and challenges
Banana pest risk assessment along banana trade axes running from low to high altitude sites, in the Eastern DR Congo and in Burundi
Wild food plants and trends in their use: from knowledge and perceptions to drivers of change in West Sumatra, Indonesia
Differences in crop selection, resource constraints, and crop use values among female- and male-headed smallholder households in Kenya, Tanzania, and Uganda
The role of genetic resources in breeding for climate change: the case of public breeding programmes in eighteen developing countries