How to integrate agroecological principles into Peru's cocoa business model for sustainable and resilient agriculture
Holistic (agroecological) business model assessment: Agricultural Cooperative of Aromatic Cacao Colpa de Loros in Peru
A case against silver bullets: context assessments are key for agroecological transitions in diverse food systems
Co-design of agroecological transition pathways: Outcomes of an early Pause and Reflect of the CGIAR Initiative on Agroecology