The Livestock Sector in Colombia: Toward a Program to Facilitate Large-Scale Adoption of Mitigation and Adaptation Practices
The role of women in production and management of RTB crops in Rwanda and Burundi: Do men decide, and women work?
Conservation Agriculture Enhances Soil Fauna Richness and Abundance in Low Input Systems: Examples From Kenya
Household-level drivers of dietary diversity in transitioning agricultural systems: Evidence from the Greater Mekong Subregion
Land Restoration in Latin America and the Caribbean: An Overview of Recent, Ongoing and Planned Restoration Initiatives and Their Potential for Climate Change Mitigation
Wealth-related inequalities in adoption of drought-tolerant maize and conservation agriculture in Zimbabwe
Banana leaf pruning to facilitate annual legume intercropping as an intensification strategy in the East African highlands
A Boundary Plane Approach to Map Hotspots for Achievable Soil Carbon Sequestration and Soil Fertility Improvement
Methodology for developing and evaluating food-based dietary guidelines and a Healthy Eating Index for Ethiopia: a study protocol