Building Resilience to Enhance Food and Nutrition Security, Incomes and Health in Northern Uganda (BRENU). Training module 1: Basic nutrition concepts curriculum and facilitators’ guide
Building Resilience to Enhance Food and Nutrition Security, Incomes and Health in Northern Uganda (BRENU). Training Module 2: Enhancing smallholder household dietary diversity through kitchen gardens curriculum and facilitators’ guide
Building Resilience to Enhance Food and Nutrition Security, Incomes and Health in Northern Uganda (BRENU). Training Module 3: Basic concepts of food utilization and preparation curriculum and facilitators’ guide
Appui a la mise en oeuvre de l’ Integration Regionale des Centres de Recherche et a la coordinaton regionale. Project Intégré de Croissance Agricole dans les Grand Lacs (PICAGL) –Projet Régional
Acceptability of orange corn-common bean as an alternative to corn-soybean complementary porridge in Malawi
An analysis of off-takers facilitating bean grain trade to pull seed demand and supply response in Eastern and Southern Africa
Providing solutions to livestock-dependent communities to enhance their resilience to the climate crisis while reducing greenhouse gas emissions
SAPLING Uganda: A progress report of CLEANED environmental assessments in pig and dairy production systems
Building the capacity of local partners and government staff on climate smart agriculture technologies and climate change programming. Training Workshop Report