Post mortem Management and Microbiological Presence as Quality Factors along the Beef Value Chain in Colombia
Post mortem Management and Microbiological Presence as Quality Factors along the Beef Value Chain in Colombia
Bottlenecks for the Sustainable Development of the Beef Value Chain in the Colombian Cauca Department
Participatory Development of Sector Strategies for Double-Purpose Cattle Value Chains in Caquetá and Guaviare, Colombia
Participatory Development of Sector Strategies for Double-Purpose Cattle Value Chains in Caquetá and Guaviare, Colombia
The importance of species selection and seed sourcing in forest restoration for enhancing adaptive potential to climate change: Colombian tropical dry forest as a model
Greater banana diversity contributes to capacity development and improved rural livelihoods in Africa
Editorial: Revisiting the role of business, technical and financial services in fostering rural entrepreneurship