“Rambo root” to the rescue: How a simple, low‐cost solution can lead to multiple sustainable development gains
Environmental impact of primary beef production chain in Colombia: Carbon footprint, non-renewable energy and land use using Life Cycle Assessment
Influence of nitrogen supply on gas exchange, chlorophyll fluorescence and grain yield of breeding lines of common bean evaluated in the Amazon region of Colombia
Genetic analyses and genomic predictions of root rot resistance in common bean across trials and populations
Farmers’ perceptions of navy bean (Phaseolus vulgaris L.) production constraints, preferred traits and farming systems and their implications on bean breeding: a case study from South East Lowveld region of Zimbabwe
Regional impact of COVID-19 on the production and food security of common bean smallholder farmers in Sub-Saharan Africa : Implication for SDG's
Performance of the CSM–MANIHOT–Cassava model for simulating planting date response of cassava genotypes
An optimized high-quality DNA isolation protocol for spodoptera frugiperda J. E. smith (Lepidoptera: Noctuidae)
Trends in Varietal Diversity of Main Staple Crops in Asia and Africa and Implications for Sustainable Food Systems
Primer registro de Aeneolamia reducta (Lallemand, 1924) (Hemiptera: Cercopidae) en el Valle del Cauca (Colombia)
Phytosanitary Interventions for Safe Global Germplasm Exchange and the Prevention of Transboundary Pest Spread: The Role of CGIAR Germplasm Health Units
Root length is proxy for high-throughput screening of waterlogging tolerance in Urochloa spp. grasses