Determinants of dietary diversity among women of reproductive age in two different agro-ecological zones of Rongai Sub -County, Nakuru, Kenya
A model to examine farm household trade-offs and synergies with an application to smallholders in Vietnam
Energy and nutrient production in Ethiopia, 2011-2015: Implications to supporting healthy diets and food systems
Molecular and morphological diversity in locally grown non-commercial (heirloom) mango varieties of North India - Triveni Enterprises
The politics of participation: Negotiating relationships through community forestry in the Maya Biosphere Reserve, Guatemala