Implications of a changing climate on food security and smallholders’ livelihoods in Bogotá, Colombia
New genetic sources of resistance in the genus Phaseolus to individual and combined aluminium toxicity and progressive soil drying stresses
Development of a Mesoamerican intra-genepool genetic map for QTL detection in a drought tolerant x susceptible common bean (Phaseolus vulgaris L.) cross
Effects of grassland management practices on soil organic carbon: An analysis with three objective weighting methods
The role of agricultural biodiversity in strengthening resilience to climate change: towards an analytical framework
Community based approach to on-farm conservation and sustainable use of agricultural biodiversity in Asia
A risk-minimizing argument for traditional crop varietal diversity use to reduce pest and disease damage in agricultural ecosystem of Uganda
Payment for ecosystem services: the roles of positive incentives and information sharing in stimulating adoption of silvopastoral conservation practices