The relationships between land tenure, cattle production, and climate change – a systematic literature review
Drivers of consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the triadic comparison of technologies approach (tricot)
Establishing the linkage between Eba's instrumental and sensory descriptive profiles and their correlation with consumer preferences: implications for cassava breeding
Understanding capacities to scale innovations for sustainable development: a learning journey of scaling partnerships in three parts of Africa
Variability of provitamin A carotenoids in plantain: influence of cultivar, bunch type, maturation stage, and location
Banana biomass estimation and yield forecasting from non-destructive measurements for two contrasting cultivars and water regimes
Review of varietal change in roots, tubers and bananas: consumer preferences and other drivers of adoption and implications for breeding
Assessment of metabolic variability and diversity present in leaf, peel and pulp tissue of diploid and triploid Musa spp .
Inheritance of Striga hermonthica adaptive traits in an earlymaturing white maize inbred line containing resistance genes from Zea diploperennis
Metabolite profiling characterises chemotypes of Musa diploids and triploids at juvenile and preflowering growth stages
Variability of carotenoids in a Musa germplasm collection and implications for provitamin A biofortification