Assessing enset fibre yield and quality for a wide range of enset [Ensete ventricosum (Welw.) Cheesman] landraces in Ethiopia
Assessing qualitative and phenotypic trait diversity in Ethiopian enset [Ensete ventricosum (Welw.) Cheesman] landraces
Improving food-system efficiency and environmental conservation using agricultural biodiversity in Busia County: a pilot study
Development of two high-yielding, consumer-acceptable apple banana hybrids (Musa species, AAB genome group) with resistance to Fusarium oxysporum f. sp. cubense race 1
Farm-level and community aggregate economic impacts of adopting climate smart agricultural practices in three mega environments
Dietary diversity among smallholder households in Bukoba district, Tanzania and Kiboga district, Uganda
Household-oriented benefits largely outweigh commercial benefits derived from cattle in Mabalane District, Mozambique
Sensory and cultural acceptability tradeoffs with nutritional content of biofortified orangefleshed sweetpotato varieties among households with children in Malawi
Corm damage caused by banana weevils Cosmopolites sordidus (Germar) collected from different banana growing regions in Uganda
What are the key factors influencing consumers' preference and willingness to pay for meat products in eastern DRC?
Perceptions paysannes de l’impact du changement climatique sur le mil dans les zones sahélienne et soudano-sahélienne du Burkina Faso
Competition for land resources: Driving forces and consequences in crop-livestock production systems of the Ethiopian highlands
Consumer demand heterogeneity and valuation of value-added pulse products: a case of precooked beans in Uganda