Proximate composition, fatty acid profile, vitamin and mineral content of selected banana varieties grown in Sri Lanka
Quantifying farmers' preferences for cropping systems intensification: A choice experiment approach applied in coastal Bangladesh's risk prone farming systems
Does inoculation with native rhizobia enhance nitrogen fixation and yield of cowpea through legume-based intercropping in the northern mountainous areas of Vietnam?
Potential economic and nutritional benefits of complex rice systems for small-scale farmers in West Sumatra, Indonesia
An additional threat to ‘Cavendish’ banana growers and traders: The infection of banana peduncles by Fusarium oxysporum f. sp. cubense Tropical Race 4 (Foc TR4)
Epidemiological factors of septoria tritici blotch (Zymoseptoria tritici) in durum wheat (Triticum turgidum) in the highlands of Wollo, Ethiopia
Food for thought: The underutilized potential of tropical tree‐sourced foods for 21st century sustainable food systems