Reaction of selected common bean genotypes to physiological races of Phaeoisariopsis griseola occurring in Kenya
Efecto del tratamiento fermentativo con mieles de caña y abeja en la calidad proteica de alimentos cárnicos y lácteos = Effect of a fermentation treatment with a honey mixture on protein quality of meat, fish and dairy foods = Efeito do tratamento…
Phaseolus hygrophilus (Leguminosae-Papilionoideae), a new wild bean species from the wet forests of Costa Rica, with notes about section Brevilegumeni
Regional relationships between inherent coffee quality and growing environment for denomination of origin labels in Nariño and Cauca, Colombia
Efecto de la micorrización sobre el crecimiento de plántulas de plátano en sustrato con y sin la presencia de nematodos fitoparásitos = Effect of mycorrhization on the growth of plantain seedlings in substrate with and without the presence of plant…