Pathogenic and molecular characterisation of Pythium spp. inducing root rot symptoms in other crops intercropped with beans in Southwestern Uganda
Adaptation of tropical forage species to acid soils : the influence of varying phosphorus supply and soil type on plant growth
Evidence for genotypic differences among elite lines of common bean in the ability to remobilize photosynthate to increase yield under drought
Adaptive attributes of tropical forage species to acid soils I. Differences in plant growth, nutrient acquisition and nutrient utilization among C4 grasses and C3 legumes
Adaptive attributes of tropical forage species to acid soils. V. Differences in phosphorus acquisition from less available inorganic and organic sources of phosphate
