FR1.3: Gendered differences in accessing and using climate-smart agricultural technologies in Tanzania
TH3.2: Men's rural-to-urban migration in Burundi: effects on on banana farming systems by wives of migrants
Leveraging digital tools and crowdsourcing approaches to generate high-frequency data for diet quality monitoring at population scale in Rwanda
Validation of KASP-SNP markers in cassava germplasm for marker-assisted selection of increased carotenoid content and dry matter content
Which food outlets are important for nutrient-dense-porridge-flour access by the base-of-the-pyramid consumers? Evidence from the Informal Kenyan settlements
Climate change adaptation options to inform planning of agriculture and food systems in The Gambia: A systematic approach for stocktaking
