Promotion of validated Integrated Crop Management (ICM) practices for increased and sustainable bean production in Rwanda and Burundi
Enhancing genomic prediction ability of blast resistance using genome-wide association study-derived marker weights in two rice (Oryza sativa L.) populations
The potential impact of wheat stem rust on global agricultural supply, demand, and food security, considering market interactions
Enabling the scale-up of nutritious crops through post-harvest and value-added innovations in Colombia and Guatemala
Lessons on scaling Gender Transformative Socio-Technical Innovation Bundles (GTSTIBs) for sustainable resilient agrifood systems
Agroecological practices improve productivity, soil carbon and derived-income outcomes of maize and bean systems in nutrient-deficient sandy soils of Makueni, Kenya
An ‘analysis’ report of current inventory capability assessments (relevant and current reports) to supplement the needs assessment report for the region
Food system transformation in Amhara Region, Ethiopia: Identifying barriers and co-developing solutions through multi -stakeholder engagement