CGIAR Centers’ practices in the generation, deposit, sharing and use of DSI for research and breeding
Creating an enabling environment for developing and deploying market-ready science-based innovations for sustainable food systems
Nutrition-and gender-sensitive agri-food systems in the Mekong Delta, Cambodia: A case study of three interventions
Seeding African forest and landscape restoration: Evaluating native tree seed systems in four African countries
Protocol for the scoping and case study of nutrition-sensitive agri-food systems interventions in the Mekong Delta, Cambodia
Climate Risk & Vulnerability (CR&V) assessment for climate services: Rice production and value chain – Lower Mekong Basin, Cambodia
Climate Risk & Vulnerability (CR&V) assessment for climate services: Inland fisheries production and value chain - Lower Mekong Basin, Cambodia
Climate Risk & Vulnerability (CR&V) assessment for climate services: Vegetable production and value chain – Lower Mekong Basin, Cambodia
Forage seed production in Thailand and the Greater Mekong Subregion (GMS): Exploration of development opportunities
Farm diversification strategies, dietary diversity and farm size: Results from a cross-country sample in South and Southeast Asia
An estimated 11,000 rice and cassava farmers in Cambodia are using agricultural advisories based on the seasonal forecast with support of Local Technical Agro-climatic Committees
The status of implementation of the CGIAR Principles on the Management of Intellectual Assets: A submission from CGIAR to the Tenth Session of the Plant Treaty’s Governing Body