CGIAR report concerning Centers' implementation of their Article 15 Agreements: for the 9th Session of the Governing Body of the International Treaty on Plant Genetic Resources for Food and Agriculture
Las dimensiones institucionales y estructurales de los Pagos por Servicios Ambientales en Colombia: el caso de los sistemas silvopastoriles
Alliances to transform: Young livestock producers and the impact of farmer training programs, the case of “Heirs of Tradition”
Improving forage productivity for increased livestock production using biochar and green manure amendments
A Natural Language Processing Pipeline to extract phenotypic data from formal taxonomic descriptions with a focus on flagellate plants
Mainstreaming biodiversity conservation and utilization for improved nutrition in Kenya: The case of communities in Busia County, Kenya
Provitamin A carotenoids content and bioaccessibility in the modified local diet for children aged 6-23 months in Bukoba , Tanzania
Modification of local diets to improve vitamin A, iron and protein content for children aged 6 to 23 months in Kagera, Tanzania
Household food group access and consumption of rural small holder farming households in Central Uganda