Moving towards a deforestation-free cacao and chocolate value chain with low greenhouse gas emissions
Moving towards a palm oil value chain that contributes to the conservation of forests and a reduction in greenhouse gas emissions
GANSO: New business model and technical assistance for the professionalization of sustainable livestock farming in the Colombian Orinoquia region
Carbon footprint, non-renewable energy and land use of dual-purpose cattle systems in Colombia using a life cycle assessment approach
GANSO: Nuevo modelo de negocios y de asistencia técnica para la profesionalización de la Ganadería Sostenible en la Orinoquia colombiana
A rapid approach for informing the prioritization of degraded agricultural lands for ecological recovery: A case study for Colombia
Supplementary datasets for: Crop wild relatives of the United States require urgent conservation action Version 1.0
Do community seed banks contribute to the social-ecological resilience of communities? A case-study from Western Guatemala
Good data are not enough: Understanding limited information use for climate risk and food security management in Guatemala
Complete genome sequence of the plant pathogen Ralstonia solanacearum strain ciat-078, isolated in Colombia, obtained using Oxford Nanopore Technology
Hacia una cadena de cacao y chocolate libre de deforestación y baja en emisiones de gases de efecto invernadero en la región Ucayali
