Pathways from research on improved staple crop germplasm to poverty reduction for smallholder farmers
The use of indigenous knowledge for nutrition communication – an example of pastoralists in Turkana County
Does gender matter in effective management of plant disease epidemics? Insights from a survey among rural banana farming households in Uganda
Participatory approach to increase dietary diversity through agricultural activities and nutrition education in Western Kenya
The impact of wild plant foods in reducing the minimum cost of a nutritious diet in Turkana, Kenya using linear programming modelling
Evaluation of farm-level impacts of soil fertility management strategies in maize-bean farming systems in Uganda and Tanzania
Tools for understanding the agricultural production systems and their socio-economic context in target regions for the introduction of new banana cultivars: trait preferences for banana products and varieties focus group discussion
Tools for understanding the agricultural production systems and their socio-economic context in target regions for the introduction of new banana cultivars: Community wealth ranking focus group discussion
Tools for understanding the agricultural production systems and their socio-economic context in target regions for the introduction of new banana cultivars: Seasonal calendar focus group discussion
Tools for understanding the agricultural production systems and their socio-economic context in target regions for the introduction of new banana cultivars: Weekly & daily calendar focus group discussion.
Selian Agricultural Research Institute (SARI) Released Seven (7) Improved Common Bean Varieties January 2018
Effect of Farmers’ Multidimensional Beliefs on Adoption of Biofortified Crops Evidence from Sweetpotato Farmers in Tanzania
Eastern and Central Africa Bean Research Network (ECABREN): Transformative Bean Research for Investment in Food and Nutrition Security, Business and Wealth Creation
