Improving food-system efficiency and environmental conservation using agricultural biodiversity in Busia County: a pilot study
Development of two high-yielding, consumer-acceptable apple banana hybrids (Musa species, AAB genome group) with resistance to Fusarium oxysporum f. sp. cubense race 1
The dichotomy between state- and market-oriented agricultural development narratives: Beyond the rational choice explanation?
Replication Data for: Consumer demand heterogeneity and valuation of value added pulse products: a case of precooked beans in Uganda
A Participatory Approach to Assessing the Climate-Smartness of Agricultural Interventions: The Lushoto Case
Environmental Analyses to Inform Transitions to Sustainable Diets in Developing Countries: a Component of the EATS Project
Information exchange links, knowledge exposure, and adoption of agricultural technologies in northern Uganda
Mainstreaming Efficient Legume Seed Systems in Eastern Africa: Challenges, opportunities and contributions towards improved livelihoods
Sources of resistance in Musa to Xanthomonas campestris pv. musacearum, the causal agent of banana xanthomonas wilt
