Issues and strategies for going to scale: a case study of the forages for smallholders project in the Philippines
Twenty years of cassava innovation in Colombia: scaling up under different political economic, and social environments
Effects of long-term diet supplementation with Gliricidia sepium foliage mixed with Enterolobium cyclocarpum pods on enteric methane, apparent digestibility, and rumen microbial population in crossbred heifers
Utilización de ensilaje de yuca (Manihot esculenta) forrajera como alimento para terneros en destete precoz
Discovery of new spontaneous sources of amylose-free cassava starch and analysis of their structure and techno -functional properties
