Aliméntame sosteniblemente - Una herramienta para mejorar la sostenibilidad del programa público de alimentos usando la diversidad de cultivos amenazada
Llevando a escala un mecanismo de pagos por servicios ecosistémicos de la agrobiodiversidad in situ en chacra: un estudio de caso peruano de cultivos andinos priorizados
Payments for Agrobiodiversity Conservation Services and the Seed Access Challenge: What role for (community) seed banks in Peru?
On (Dis) connections and transformations: The role of the agricultural innovation system in the adoption of improved forages in Colombia
Conservation and use of genetic resources of cacao ( Theobroma cacao L .) by gene banks and nurseries in six Latin American countries
Geographical distribution and genetic dversity of the Banana Fusarium Wilt Fungus in Laos and Vietnam
Differential expressions and enzymatic properties of malate dehydrogenases in response to nutrient and metal stresses in Stylosanthes guianensis
First report of Fusarium oxysporum f. sp. cubense Tropical Race 4, causing Fusarium wilt in Cavendish bananas in Peru
Resolución número 126 de 2022, Por la cual se adoptan los Lineamientos de Política de Ganadería Bovina Sostenible - GBS 2022 - 2050 y se dictan otras disposiciones
La producción de ensilaje de Avena sativa AV25-T (Altoandina) como modelo de negocio para el trópico alto en Colombia
The production of Avena sativa AV25-T (Altoandina) silage as a business model for the higher tropics of Colombia
Growing our future: Introducing the Pacific School Food Network to support healthy school food and nutrition environments for better nourished children in the Pacific Islands