A real-time fluorescent reverse transcription quantitative PCR assay for rapid detection of genetic markers’ expression associated with Fusarium Wilt of banana biocontrol activities in bacillus
“Rambo root” to the rescue: How a simple, low‐cost solution can lead to multiple sustainable development gains
A new pathway for livelihood improvement and adaptation to climate change: growing vegetables in Hoima, Uganda. Final technical report.
Diversity Bears Fruit: Evaluating the Economic Potential of Undervalued Fruits for an Agroecological Restoration Approach in the Peruvian Amazon
Restoring commercial timber species through silvicultural patch clear-cuts and natural regeneration in Mexico’s Maya Forest: Composition and growth 11 years after three treatments
Examining the barriers to gender integration in agriculture, climate change, food security, and nutrition policies: Guatemalan and Honduran perspectives
Better before worse trajectories in food systems? An investigation of synergies and trade-offs through climate-smart agriculture and system dynamics