Climate change adaptation options to inform planning of agriculture and food systems in The Gambia: A systematic approach for stocktaking
Análisis de la cadena de valor de cacao del Ecuador y percepciones sobre la regulación europea de cadmio en chocolates y otros derivados del cacao y el cambio climático
Synergies and trade-offs between climate change adaptation options and gender equality: a review of the global literature
Country-specific challenges to improving effectiveness, scalability and sustainability of agricultural climate services in Africa
Local knowledge of agricultural biodiversity and food uses of edible plant species in two agroecological zones of southern Benin
Gender relations and inequalities in the Amazon: The potential of geospatial systems to address gender inequalities
Increasing pulse agrobiodiversity to improve food security and sustainable agriculture in Sub-Saharan Africa
Socioeconomic and environmental survey for implementing sustainable cacao systems for forest conservation for climate change mitigation and peacebuilding in Colombia
Assessment of the nutritional value of selected wild food plants in Türkiye and their promotion for improved nutrition
Information and communication technology-based service platform enabling the co-creation of agrometeorological services: A case study of the Laos Climate Services for Agriculture
Understanding systemic land use dynamics in conflict-affected territories: The cases of Cesar and Caquetá, Colombia