The health of farmer-based organizations in Ghana organizational diagnostics and governance implications
Agro-ecological adaptation and participatory evaluation of multipurpose tree and shrub legumes in mid altitudes of Sud -Kivu, D.R. Congo
Protein and iron composition of cowpea leaves: an evaluation of six cowpea varieties grown in eastern Africa
From taboo to commodity: history and current situation of cavy culture in the Democratic Republic of the Congo
FairTrade’s theory of change: an evaluation based on the cooperative life cycle framework and mixed methods
Effects of cropping systems, maize residues application and N fertilization on promiscuous soybean yields and diversity of native rhizobia in Central Kenya
Factors influencing household food security among smallholder farmers in the Mudzi district of Zimbabwe
Soil erosion prediction using Morgan-Morgan-Finney model in a GIS environment in Northern Ethiopia catchment
A landscape planning and management tool for land and water resources management: an example application in northern Ethiopia