Are the metrics that companies use effective for monitoring supply chain sustainability? A closer look at cocoa and rice
Biochemical characterisation of a cassava (Manihot esculenta Crantz) diversity panel for post-harvest physiological deterioration: Metabolite involvement and environmental influence
Assessing soil functioning: What is the added value of soil organic carbon quality measurements alongside total organic carbon content?
Socio-economic assessment and genetically engineered crops in Africa: Building knowledge for development?
Smart farming technologies for sustainable agriculture: A review of the promotion and adoption strategies by smallholders in Sub-Saharan Africa
Exploring the role of deep rooting ability on soil carbon accumulation in pasture-rice rotation systems in a Vertisol