Coupled social and ecological outcomes of agricultural intensification in Costa Rica and the future of biodiversity conservation in tropical agricultural regions
Gendered perceptions of land ownership and agricultural decision-making in Ecuador: Who are the farm managers?
La calidad del empleo en la población afrodescendiente colombiana: una aproximación desde la ubicación geográfica de las comunas
Influence of soil fertility on waterlogging tolerance of two Brachiaria grasses = Influencia de la fertilidad del suelo en la tolerancia a inundación en dos pastos de Brachiaria
A comparison of energy use, water use and carbon footprint of cassava starch production in Thailand, Vietnam and Colombia
First report of cassava common mosaic virus and cassava frogskin-associated virus infecting cassava in Argentina
Spatial and temporal contrasts in the distribution of crops and pastures across Amazonia: a new agricultural land-use dataset from census data since 1950
Participatory breeding in the Peruvian highlands: opportunities and challenges for promoting conservation and sustainable use of underutilized crops
Capsaicinoids, flavonoids, tocopherols, antioxidant capacity and color attributes in 23 native Peruvian chili peppers (Capsicum spp.) grown in three different locations
Connecting sustainable agriculture and wildlife conservation: Does shade coffee provide habitat for mammals?
Agroforestry leads to shifts within the gammaproteobacterial microbiome of banana plants cultivated in Central America
Variation and impact of drought-stress patterns across upland rice target population of environments in Brazil