Testing climate-smart agricultural technologies and practices in Southeast Asia: a manual for priority setting
Biodiversity for Food and Nutrition Initiative: Harnessing agricultural biodiversity to reduce hunger and malnutrition
Minor millets as a central element for sustainably enhanced incomes, empowerment, and nutrition in rural India
A comparison of energy use, water use and carbon footprint of cassava starch production in Thailand, Vietnam and Colombia
Seasonal alterations in host range and fidelity in the polyphagous mirid bug, apolygus lucorum (Heteroptera: Miridae)