Coupling remote sensing and eDNA to monitor environmental impact: A pilot to quantify the environmental benefits of sustainable agriculture in the Brazilian Amazon
Mapeo de políticas colombianas e instrumentos de política relacionados con tierra, agua y alimentación (1991 a 2022)
Biochar as soil amendment in climate-smart agriculture: Opportunities, future prospects, and challenges
Influence of farmyard manure application on potential zinc solubilizing microbial species abundance in a ferralsol of Western Kenya
Soil aggregation, organic carbon and microbial Biomass as affected by tillage, residue management and cropping systems in tropical ferralsols of Western Kenya
Identifying with interested AMS the main gaps in the current data available and building on this a strategy for generating an enhanced database, targeting soil health across priority land use/cropping systems
Participatory characterization of cocoa and livestock agri-food systems in Caquetá: A community perspective
Tackling gender inequality in community-based organizations: The contribution of cacao cooperatives to environmental justice for women in Peru
Genome sequences and population genomics reveal climatic adaptation and genomic divergence between two closely related sweetgum species
The Periodic Table of Food Initiative (PTFI): An initial list of the world’s food diversity for compositional investigation
Crop-livestock synergies and by-products recycling: major factors for agroecology in West African agro-sylvo-pastoral systems
Fertilizer replacement value of organic fertilizers: Implications for locally relevant and tailored fertilizer recommendations